La Mer The Revitalizing Hydrating Serum
£215
Look Fantastic
Replenish your skin’s natural glow in 60 seconds with la mer’s revitalising hydrating serum. Enriched with tiny micro-droplets of a powerful algae blend, the formula’s deep hydration ferment™ rapidly floods the skin with intensive moisture, instantly healing dryness and delivering plumping action for a smoother, firmer, more youthful-looking complexion. Another advanced sea-sourced ferment delivers potent marine peptides and vital nutrients to support the skin’s natural repair process, promoting strong and healthy regeneration. Like all of la mer’s creations, miracle broth™, the patented marine-powered ferment lies at the heart of this lightweight, fast-absorbing serum. Powered by sustainably-grown pacific sea kelp hand-harvested from vancouver island’s surrounding waters, alongside other sea-sourced micro-nutrients, the cell-renewing concoction surges incredible hydration and helps your skin retain moisture for a lasting continuous supply. The broth undergoes a 3-4 month fermentation process to unlock the co.
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La Mer The Revitalizing Hydrating Serum
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- Replenish your skin’s natural glow in 60 seconds with la mer’s revitalising hydrating serum. Enriched with tiny micro-droplets of a powerful algae blend, the formula’s deep hydration ferment™ rapidly floods the skin with intensive moisture, instantly healing dryness and delivering plumping action for a smoother, firmer, more youthful-looking complexion. Another advanced sea-sourced ferment delivers potent marine peptides and vital nutrients to support the skin’s natural repair process, promoting strong and healthy regeneration. Like all of la mer’s creations, miracle broth™, the patented marine-powered ferment lies at the heart of this lightweight, fast-absorbing serum. Powered by sustainably-grown pacific sea kelp hand-harvested from vancouver island’s surrounding waters, alongside other sea-sourced micro-nutrients, the cell-renewing concoction surges incredible hydration and helps your skin retain moisture for a lasting continuous supply. The broth undergoes a 3-4 month fermentation process to unlock the co